Wander and Travel to… THANKSGIVING WITH BLACK SHEEP RESTAURANTS

The season of family gatherings is right around the corner and for many of us, celebrating will look a little different this year. They say friends are the family you choose so if Hong Kong is home this winter, gather the people you are grateful for and let Black Sheep Restaurants do what they do best – take care of you. 

FEAST AT HOME WITH BLACK SHEEP RESTAURANTS’ THANKSGIVING DELIVERED

For the first time, Black Sheep Restaurants are offering a Thanksgiving menu with all the trimmings for pick-up or delivery. Conveniently portioned for families as small as two, Chef Braden Reardon of Carbone and Buenos Aires Polo Club has created the ultimate feast available from 23-27 November (orders must be placed by 20 November).

Orders can be placed by emailing delivery@blacksheeprestaurants.com or visiting our happenings section here.

 Thanksgiving Delivered 

Roast Turkey (sliced) with Spiced Cranberry Sauce and Rosemary Gravy

Wild Mushroom & Sausage Stuffing

Whipped Mashed Potatoes with Mascarpone and Brown Butter

Creamy Green Bean Casserole with Crispy Shallots 

Roasted Brussels Sprouts with Bacon and Sage

Fontina and Provolone Mac & Cheese  

Parker House Rolls with Maple Butter

Plus your choice of 

 Pumpkin Pie with Vanilla Chantilly Cream 

 or

Banana Cream Pie with Graham Cracker Crust

498 PER PERSON 

Minimum Two Persons

Wine:

Clos de los Siete 2017, Uco Valley +228 per bottle

Malbec Viña Cobos ‘Bramare’ 2016, Uco Valley +$398 per bottle

BURGER CIRCUS | THANKSGIVING CLASSIC PUMPKIN PIES 

November marks the return of Burger Circus’ nostalgic Pumpkin Pie and Pumpkin Spice Milkshake to dish up a festive slice of nostalgia and celebrate the cooler weather setting in. This classic American pie has become a regular favourite at the playful diner during the Thanksgiving season, with guests enjoying the rich filling and flaky crust by the slice ($58) or opting for the milkshake version of pumpkin spice, which takes a whole slice of the house-made pie and blends it with house-churned ice cream before topping it off with a hefty dollop of whipped cream ($78).

Need to bring this classic pie home for your family meal? Pre-order the classic Pumpkin Pie ($288) by 24 November for a Thanksgiving night delivery or give 48-hours notice for any other gatherings you have scheduled for the season. Order via Burger Circus on GO or by emailing info@burgercircus.com.

Available in-house and via GO through the end of November.

BUTTER | A TENNESSEE-WHISKEY CARAMEL PECAN PIE 

Butter introduces a special Thanksgiving Pie for anyone looking for an extra-special sweet treat to bring to their gatherings: Tennessee-Whiskey Caramel Pecan ($388). With its gooey-caramel centre and crumbly, buttery crust complemented by the warm flavour and crunch of toasted nuts and a hefty dose of Tennessee whiskey, this pecan pie is the true hero of the dessert table. Need to bring a little something to your Friendsgivings this season? Let Butter do the work for you and impress when you show up with this final number.

Pies are 9-inches and must be preordered 48-hours in advance via GO Delivers or through Butter Cake Shop and are only available for delivery 23-30 November.

BUENOS AIRES POLO CLUB | A THANKSGIVING FEAST

Feast on an indulgent family-style spread featuring heaping portions of mascarpone and brown butter whipped mashed potatoes, a creamy green bean casserole with crispy shallots and a rich mac & cheese with fontina and provolone served alongside a traditional whole-roasted turkey with spiced cranberry sauce and rosemary gravy. Perfect for any group looking for a lavish shared feast this Thanksgiving, Buenos Aires Polo Club’s Thanksgiving feast is $498 per person + 10% service charge. See the full menu here.