Discover the latest pop-up at The Upper House this summer as it continues to showcase a diverse offering of homegrown brand partnerships. Retreat to a hidden guilt-free oasis at The Lawn and Level 6 with Mother Pearl, the first and only vegan bubble tea purveyor in Hong Kong. The pop-up will run from 3 June to 31 August 2021, 11am to 7pm daily.
Offering up the universally popular bubble tea drink with a unique spin by using plant-based ingredients and modern techniques, Mother Pearl is everything a bubble tea lover would expect but a cleaner alternative – with freshly homemade plant-based “mylk”, natural sweetener and handcrafted tapioca packed with delight, nutrition and insatiable deliciousness.
The pop-up menu will showcase Mother Pearl’s signature and bestselling bubble teas as well as new drinks and vegan bakeries exclusively offered at The Upper House. Best seller Yuen Yeung 2.0 (Petite HK$38, Regular HK$42), is the perfect combination of Hong Kong style milk tea and organic coffee made with almond mylk, “Yuen Yeung” base, monkfruit sugar tea jelly and activated charcoal tapioca, topped with organic coffee froth for a smooth and creamy texture. For those looking for more balance, Taro Mo-Latte (Petite $40, Regular $46) is a classic that also offers rich dietary fiber, combining homemade taro paste, blackstrap molasses, oat cashew mylk and activated charcoal tapioca.
For more of a buzz without the guilt, Affogato with Vegan Ice Cream(Petite $60)is a must-have item for a caffeine kick, exclusively available at The Upper House. Using 100% Fairtrade organic espresso with a scoop of guilt-free Happy Cow vanilla ice cream and a spoonful of activated charcoal tapioca, this delicacy will give the perfect little boost. More iconic bubble tea selections will be available in-store and via FoodPanda or Deliveroo.
Mother Pearl Pop-Up
3 June – 31 August 2021
Level 6, The Upper House, Pacific Place, 88 Queensway
Monday – Sunday, 11am – 7pm
+852 5506 3575