Wander and Travel For….. Adventures at Star Street Precinct in Hong Kong
So, most of us might be staying at home for now, but who’s to say that the adventure stops here?Continue Reading
Category: Cuisines
Wander and Travel to Kee Wah Bakery for Hello Kitty and Sanrio Mooncakes
Hong Kong foodies have always emphasized innovation and diversity when it comes to food ingredients. This Mid-Autumn season, Kee WahContinue Reading
Wander and Travel and “DRINK PINK” at Red Sugar in Kerry Hotel Hong Kong to Honour Breast Cancer Awareness Month
Kerry Hotel, Hong Kong’s popular rooftop cocktail bar, Red Sugar, has joined hands with internationally acclaimed mixologist – Antonio Lai to create a special cocktail menu “Drink Pink” toContinue Reading
Wander and Travel to… Fishsteria Seafood Place in Kennedy Town
In response to increased limitations imposed by the government on restaurants due to Covid-19 in recent weeks, Chef Giandomenico (Gianni)Continue Reading
Wander and Travel for ….The Pawfect Stay with Ritz-Carlton Pet-Friendly Room Packages…
The Ritz-Carlton, Hong Kong proudly launches its first-ever pet-friendly initiative and now welcomes guests to bring along up to twoContinue Reading
Wander and Travel to ….TRY CLASSIC LOBSTER CREATIONS AND PREMIUM CUTS OF MEAT at Island Shangri La
Island Shangri-La, Hong Kong’s Lobster Bar and Grill launches a brand new à la carte menu curated by Executive SousContinue Reading
Wander and Travel to…..Summer Eden Breeze Champagne Afternoon Tea
From now till 31 July, Sheraton Hong Kong Hotel & Towers joins hand with THANN to present the Summer Eden BreezeContinue Reading
Wander and Travel to Zuma Hong Kong for the Coolest Cocktails….
Known for delivering to its guests a sophisticated and modern twist on izakaya dining, Zuma Hong Kong is set toContinue Reading
Wander and Travel to …Red Sugar – Sundown Sessions
Kerry Hotel, Hong Kong introduces Sundown Sessions, inviting guests to soak up the summer sun at the waterfront, frolic inContinue Reading
Wander and Travel to…as LOBSTER BAR AND GRILL AT ISLAND SHANGRI-LA LAUNCHES A NEW COCKTAIL MENU, ‘THE ARCHIVIST!’
Named ‘The One To Watch’ in Asia’s 50 Best 2019, Bar Manager Bob Louison has delved through the history booksContinue Reading
