Wander and Travel For….. Adventures at Star Street Precinct in Hong Kong
So, most of us might be staying at home for now, but who’s to say that the adventure stops here?Continue Reading
So, most of us might be staying at home for now, but who’s to say that the adventure stops here?Continue Reading
Hong Kong foodies have always emphasized innovation and diversity when it comes to food ingredients. This Mid-Autumn season, Kee WahContinue Reading
Kerry Hotel, Hong Kong’s popular rooftop cocktail bar, Red Sugar, has joined hands with internationally acclaimed mixologist – Antonio Lai to create a special cocktail menu “Drink Pink” toContinue Reading
In response to increased limitations imposed by the government on restaurants due to Covid-19 in recent weeks, Chef Giandomenico (Gianni)Continue Reading
[Hong Kong, 17 July 2020] First blended for King Edward in 1902, Fortnum & Mason’s Royal Blend has been theContinue Reading
Nestled in the heart of Wanchai’s flower and fruit stalls, is Hong Kong’s latest restaurant that is going to getContinue Reading
The Ritz-Carlton, Hong Kong welcomes summer time with Summer Meadow Afternoon Tea, featuring limited-edition afternoon tea items and choices ofContinue Reading
Island Shangri-La, Hong Kong’s Lobster Bar and Grill launches a brand new à la carte menu curated by Executive SousContinue Reading
From now till 31 July, Sheraton Hong Kong Hotel & Towers joins hand with THANN to present the Summer Eden BreezeContinue Reading
Known for delivering to its guests a sophisticated and modern twist on izakaya dining, Zuma Hong Kong is set toContinue Reading









